Ristorante Terraferma - Pesce e Cruditè

Tom K Feb 2026

A wealth of flavors and choices. The appetizer at the chef's discretion—we got an endless parade of sea creatures served exquisitely. After that starter, the main courses were a challenge, but their quality and taste motivated us to even make room for dessert. Service was fantastic. One note: in the English menu version, for dishes for two or more people, it's not immediately (or at all) clear that the price is per person—so taking an appetizer for two doubles the cost, and it multiplies accordingly for four, which was a surprise for us.