Ricchia - Ristorante Pugliese
Milan
Recensioner
We visited this restaurant with high expectations. There were two of us and when we entered the atmosphere and visual aspect of the space felt classy and premium, but the quality of the food didn’t quite meet that feeling. Antipasti was fine, pricey but okay. On the other hand, the pasta was just underwhelming. Poor quality of ingredients and overall taste was blend. We left with a bill of 65€ and we will definetly try to avoid this restaurant in the future.
Efrem was such a good waiter. The food was amazing and delicious, the atmosphere was lovely and I'll definitely return. Thanks so much !
Best pasta I ate in Italy! And besides the food, the service was amazing! The owner is the sweetest!
