Levino
Milan
Recensioner
This is easily one of the best meals I’ve had in Milan, and certainly the best for seafood. The restaurant is run by a family from Abruzzo who take immense pride in what they do, and that energy really takes the experience to a different level. They were incredibly friendly and took the time to patiently answer all of our questions about the different dishes on the menu. The food itself was outstanding. I had the black squid ink tagliolini with a medley of seafood that tasted incredibly fresh. My wife’s fresh pasta with small pieces of fish was also lovely and light. For the second course, we shared the baked orata with seasoned potatoes. They brought the whole fish to the table for us to view before cooking it, and once ready, they cleaned and filleted it right in front of us. That level of transparency regarding the quality of their catch is rare and much appreciated. We finished with a dessert that is apparently a specialty of Abruzzo—something they told us we wouldn’t find outside that region. It was excellent and a perfect end to the meal. We also had a great bottle of white from a very solid wine list that paired perfectly with the fish. We will certainly be returning. If you want high-quality seafood handled with genuine care and pride, this is the place.
Amazing experience! Family owned and family run restaurant. Cannot say enough about the quality of the food, the impeccable service and the friendliness of the family members! Highly recommend. 10-stars! Forget the 5-star rating!
Wonderful dinner here with friends - warm, welcoming and competent hosts, excellent service and food in a calm, spacious environment allowing for good conversations. Particularly loved primitive, and my friends the expertly done tune steaks. We will be back!
