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Cook with a Michelin-trained Chef in Milan and learn to make pasta, gnocchi, and tiramisù. Enjoy Prosecco and Italian wine, then share your creations in a fun, authentic Italian atmosphere

Highlights

• Learn how to make pasta, gnocchi and tiramisù from scratch
• Enjoy a local selection of the best Italian wine
• Take home a recipes booklet and teach them to your friends at home!

Description

Step into the kitchen of a Michelin-trained Italian chef and discover the secrets of authentic Italian cuisine. During this hands-on class in Milan, you’ll learn how to prepare three iconic dishes: fresh pasta, fluffy potato gnocchi, and the world-famous tiramisù — all from scratch. Your experience begins with a welcome glass of Prosecco, followed by step-by-step guidance to master the recipes. As you cook, you’ll enjoy tastings of Italian red wine and hear stories about local food traditions, family recipes, and common mistakes to avoid when cooking like an Italian. At the end of the class, you’ll sit down together in a warm and friendly atmosphere to enjoy the dishes you created, just like at a real Italian family table. This class is perfect for food lovers, beginners, and experienced cooks alike, and can be adapted for vegetarian, vegan, and gluten-free guests upon request.

Includes

Dinner with Ravioli, Gnocchi & Tiramisù Wine tasting Class with a professional chef with a small group

Important Information

• If you have any food allergy or intolerance please let us know in advance

Easy cancellation

Cancel up to 24 hours in advance for a full refund