Milan: Pasta Class with Gelato or Tiramisù & Unlimited Wine
Greco, Milan
Master pasta & gelato in our Milan cooking school! Sip wine, cook like a local, and savor Italy’s most delicious traditions in a fun, hands-on foodie experience you’ll never forget.
Overview
This hands-on pasta and dessert cooking class in Milan suits solo travelers, couples, and families seeking authentic Italian culinary skills.
Highlights
- Learn to craft artisanal pasta such as tagliatelle and ravioli
- Create a classic Italian dessert, tiramisù (available from March 1st, 2026)
- Enjoy your dishes paired with unlimited fine wine
- Receive a recipe booklet and a Certificate of Culinary Achievement
- Experience interactive learning with a professional local chef
Description
Join a local chef in Milan’s cooking school to master traditional fresh pasta making. You will roll, knead, and shape tagliatelle and stuffed ravioli from scratch, preparing authentic sauces to complement your dishes.
After pasta, learn how to prepare tiramisù using premium ingredients like mascarpone and espresso. Master techniques such as whisking cream and dipping ladyfingers for perfect texture, then assemble and taste your creation.
The class includes unlimited wine, carefully selected to complement your meal. This engaging session features cooking tips, local stories, and opportunities for photos.
At the end, receive a digital recipe booklet and a Certificate of Graduation to commemorate your experience.
Includes
- Professional local chef guidance
- Hands-on pasta making
- Gelato making demonstration (before March 1st, 2026)
- All ingredients for pasta and dessert preparation
- Use of apron and cooking utensils
- Meal with wine; soft drinks provided for children
- Unlimited wine during the meal
- Graduation certificate
- Digital recipe booklet
Note: Tiramisù is offered starting March 1st, 2026. Until then, gelato is the included dessert.
Excludes
- Hotel pickup and drop-off
- Tips
Important Information
- This activity is not recommended for individuals with celiac disease
- Participants under 18 must be accompanied by at least one adult; unaccompanied minors may be excluded without refund
- Tiramisù will be served beginning March 1st, 2026; prior classes feature gelato instead
Cancellation Policy
Cancel up to 24 hours in advance for a full refund.
Booking Tips
Book in advance to secure your preferred date. Wear comfortable clothing and bring a camera to capture your cooking experience. The best time to attend is early evening for a relaxing meal with wine.
