Milan: Italian Cooking Class with Food and Wine

Lombardy, Milan



Join this cooking workshop and learn how to prepare 3 traditional dishes under the supervision of an Italian chef. Later, enjoy a meal in the dining room with wine.

Italian Cooking Class with an Expert Chef in Milan

Learn to prepare three Italian dishes with a professional chef in Milan, suitable for beginners and food enthusiasts.

Highlights

  • Learn and cook alongside an Italian chef
  • Relax and enjoy the meal you prepare together
  • Receive all recipes, easy to recreate at home
  • Discover professional cooking tips and secrets
  • Focus on healthy, waste-free cuisine

Description

Join an interactive cooking class where you make fresh pasta from scratch, including tagliatelle, gnocchi, ravioli, and traditional sauces like cacio e pepe and ragù.

You will also learn recipes such as focaccia, eggplant parmigiana, bruschetta, tiramisù, and more. Each participant works from their own station, gaining hands-on experience.

While cooking, enjoy light snacks like cheese, dried tomatoes, mortadella, and olives, as well as sweets including cookies and biscuits, accompanied by coffee, tea, infusions, and water.

After cooking, sit down with the group to eat the dishes you created, share wine, and exchange stories. You will receive a complete recipe booklet to prepare these meals at home.

Includes

  • Food ingredients
  • Beverages including wine
  • Cooking tools
  • Gloves and aprons

Excludes

  • Private transportation
  • Luggage storage
  • Smoking area

Please note: This venue is not wheelchair accessible and pets are not allowed.

Important Information

  • Guests must follow kitchen rules: no eating or drinking while cooking, no tasting food before fully prepared, and long hair must be tied back
  • Luggage and large bags are not permitted in the cooking lab

Cancellation Policy

Cancel up to 24 hours before the experience for a full refund.

For the best experience, wear comfortable clothing and bring an appetite. Morning and afternoon sessions are available—book in advance to secure your preferred time slot.

Frequently Asked Questions

You will learn to prepare three traditional Italian dishes with a professional chef, including healthy cooking and zero-waste techniques.
The cooking class is held in a well-equipped kitchen in Milan; check the booking page for the exact location details.
The class typically lasts a few hours, allowing enough time to cook, learn, and enjoy your meal; check the website for current durations.
A professional Italian chef with experience in traditional and healthy Italian cooking leads the class.
No prior cooking experience is necessary; the class is suitable for all skill levels interested in Italian cuisine.
Please inform the provider about any dietary restrictions when booking to accommodate your needs during the class.
Yes, all participants receive the recipes to recreate the Italian dishes at home.
The class is available year-round; check the website for current schedules and availability.
Yes, the class includes wine pairing to complement the meal you prepare.
Class sizes are usually small for a hands-on experience; refer to the booking page for maximum group size details.

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