Italian Cooking Class - Fresh Pasta, Tiramisu & More!
Navigli District, Milan
Learn how to make fresh pasta and Tiramisu in a traditional Milanese home. Customize the menu to your preferences and savor the fruits of your labor with a glass of wine and Italian appetizers.
Cooking Class in a Traditional Milanese Home - Ideal for Food Enthusiasts in Navigli
Join a local chef in a traditional Milanese ’casa di ringhiera’ in the Navigli district for a hands-on cooking class focused on fresh pasta and classic Italian desserts.
Experience
Learn to make fresh pasta varieties such as tagliatelle and ravioli from scratch in a cosy, authentic setting. The chef, originally from Naples, brings passion for traditional Italian cuisine to guide you through the process.
After preparing your dishes, enjoy them paired with typical Italian wines and appetizers. The class also includes making tiramisu, Italy's most popular dessert, with a customizable menu tailored to your preferences.
To finish the meal, savor a rich espresso and a glass of Limoncello, a famous liqueur from the Amalfi Coast.
Includes
- All cooking ingredients
- Apron
- Pasta making machine
- Recipe booklet
- Wine and appetizers
- Espresso
- Limoncello
Excludes
- Transportation to and from the activity location
Important Information
- Wear comfortable clothing and shoes suitable for cooking
- Notify in advance of any dietary restrictions or allergies
- Class can be customized for vegetarian or gluten-free preferences
Cancellation Policy
Cancel up to 24 hours before the experience for a full refund.
Book in advance to secure your spot. Morning sessions are generally less busy, and bringing a notepad may help you record recipes and techniques.
