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Learn to make authentic Italian pizza and tiramisù from scratch with a Michelin-trained chef. Enjoy Prosecco and Italian red wine, then savor your creations in a fun, convivial atmosphere.

Highlights

• Learn to make authentic Italian pizza dough from scratch
• Prepare and assemble your own tiramisù, Italy’s most loved dessert
• Cook with a Michelin-trained chef in a fun, hands-on environment
• Enjoy Prosecco and Italian red wine during the class
• Sit down together and savor your creations in a warm, convivial atmosphere

Description

Discover the secrets of authentic Neapolitan pizza and Italy’s most beloved dessert in a fun, hands-on cooking class in Milan. Guided by a chef with Michelin-star experience, you’ll learn step by step how to prepare pizza dough from scratch, craft the perfect toppings, and bake your own pizza to perfection. The experience begins with Italy’s iconic dessert: tiramisù. You’ll prepare the cream, assemble your own individual portion, and let it rest in the fridge while you move on to pizza making. Once the dough is ready, you’ll shape, top, and bake your pizza before sitting down to enjoy it with your fellow food lovers. Throughout the class, enjoy a guided tasting of fine Italian wines, from sparkling Prosecco to robust red. This class combines tradition, flavor, and fun — perfect for couples, families, and groups looking for an authentic taste of Italy. Vegetarian and gluten-free options are available on request.

Includes

Dinner with Pizza and Tiramisù Wine tasting Class with a professional chef with a small group

Easy cancellation

Cancel up to 24 hours in advance for a full refund