Milan: Pasta, Ravioli, and Tiramisu Cooking Class

Milan: Pasta, Ravioli, and Tiramisu Cooking Class

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Learn to cook traditional homemade ravioli pasta and tiramisu in a central district in Milan. Explore the culinary traditions of Lombardy and prepare your own 3-course lunch or dinner.

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Highlights

Learn how to cook traditional homemade pasta and ravioli
Try your hand at making an authentic tiramisu
Taste the fruits of your labor paired with fine Italian wine
Take home a copy of the recipes to surprise your family and friends

Description

Enter the beautiful home of your professional chef in one of the most dynamic districts of the city and follow his guidance to prepare a menu of typical recipes using fresh products and raw ingredients sourced from the local market. Learn to cook homemade ravioli, pasta and tiramisù in a friendly atmosphere. Start your pasta class by preparing the dough for authentic ravioli (filled dumplings, sealed between 2 layers of thin pasta dough). Discover how to make perfect tagliatelle to complete your meal. Finally, learn to make the perfect tiramisù dessert to finish your traditional meal. Enjoy the fruits of your labor with your chef and learn how to combine local recipes with fine Italian wines. Get a copy of all the recipes you prepared to continue your cooking adventure back at home.